• NON3 Toasted Cinnamon & Yuzu with Wine Glass
  • NON3 Toasted Cinnamon & Yuzu Bottle front label
  • NON3 Toasted Cinnamon & Yuzu bottle back label
  • Pouring NON3 Toasted Cinnamon & Yuzu into Glass

NON3 Toasted Cinnamon & Yuzu

$25.61

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  • NON-ALCOHOLIC, WINE ALTERNATIVE - STILL
  • VEGAN CERTIFIED. GLUTEN-FREE. HALAL.
  • SERVE: CHILLED IN A WINE GLASS
  • FOOD PAIRING: MISO GLAZED VEGETABLES (V), ANTIPASTI (V,VG), FRESH SEAFOOD
  • OCCASION: Summer Parties, Lunches, Casual Get-Togethers

BRIGHT, TART & BALANCED WITH A SAVOURY UNDERTONE.

FRUIT: 48 hours of dehydrating oranges removes water molecules, which leaves the concentrated orange behind creating caramelised & candied orange flavour. A 5-hour infusion of pith adds a bitter component and orange skin adds a waxy mouthfeel that coats the palette. Yuzu is a Japanese citrus, used for its unique sharp and sour profile. 

TANNIN: Cinnamon provides a lingering spice and tannin along with the orange skins.

SALINITY: Murray River salt provides salinity and creates a moorish sensation

ACID: Verjus from Semillon grapes from the  Barossa Valley, Australia.

BALANCE: Just like the kitchen, sugar is used to balance at the end depending on the natural sweetness of the oranges and dehydration.

Servings per container
5
Serving size 150ML
Calories per serve  40
Total Fat 0.15g
Saturated Fat <0.1g
Cholesterol 0g
Sodium 72mg
Total Carbohydrates 9.9g
Dietary Fibre 0g
Total Sugars 8.4mg
Added Sugar 1.2mg
Protein 0g
GLUTEN NOT DETECTED

YUZU, WHOLE ORANGES, CINNAMON, MURRAY RIVER SALT, ORGANIC CANE SUGAR, VERJUS, WATER, Contains Sulphites

STORE IN A COOL, DRY PLACE. REFRIGERATE AFTER OPENING AND CONSUME WITHIN 5-7 DAYS.

NATURAL SEDIMENT MAY OCCUR, AGITATE GENTLY BEFORE SERVING. THE USE OF NATURAL INGREDIENTS MAY RESULT IN SLIGHT VARIANCES IN COLOUR AND PROFILE.