ROAST BEETROOT & SANSHO

ROAST BEETROOT & SANSHO

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$30.00
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$30.00
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LIGHTLY CARBONATED, SIMILAR TO THAT OF A SPARKLING SHIRAZ/CHILLED RED STYLE

PROFILE: WOODFIRED VEGETALS; CABERNET MUSK, CHARRED HERB NOSE

INGREDIENTS: WHOLE BEETROOT, SANSHO PEPPER, BLACK PEPPER, SHIITAKE MUSHROOM, BAY LEAF, MURRAY RIVER SALT, VERJUS, ORGANIC CANE SUGAR, FILTERED WATER

TYPE: INFUSION BLEND, NON-CARBONATED. STYLE: SERVE CHILLED.

STORAGE: STORE REFRIGERATED OR AT CELLAR TEMPERATURES (10-12°C). REFRIGERATE AFTER OPENING AND CONSUME WITHIN 2-3 DAYS.

NOTE: NATURAL SEDIMENT MAY OCCUR. SHAKE LIGHTLY, POUR.

VEGAN.